Ingredients
For the bread:
190g all-purpose flour,
1 tsp baking powder,
1/2 tsp baking soda
, 1/4 tsp salt
, 115g softened unsalted butter, 225g softened
cream cheese,
200g granulated sugar,
2 large eggs,
1 tsp vanilla extract
, 120g sour cream or full-fat plain yogurt,
1 1/2 cups fresh blueberries (or frozen if necessary).
For the cream cheese filling:
225g softened cream cheese,
50g icing sugar,
1 tsp vanilla extract.
Preparation methods
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